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I make one batch per month, tried a few different brands and just cant beat Coopers!


Any tips or anything?  Thinking about getting a set-up soon and taking a stab at it.  Always really been into beer and the art of making it and thought I might as well try and put some of my own in the world.

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Well, its pretty straight forward.


Get a fermenting bin & lid, an airlock and a tube.


You'll also want either a keg or 25 x 1litre bottles (from Ikea, £1 each)


Then just follow the instructions, usually takes 3 weeks, tho tastes best after 5 IMO.

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